Available Tuesday to Friday 11AM – 2PM

$30

FIRST COURSE

Galimax Living Greens
Baby Cucumber, Shaved Leffers Carrots,
Orange Agave Vinaigrette
or
Daily Made Soup

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SECOND COURSE

Pan Seared Sea Bass
Roasted Leffers Carrots, Barley, Grana Padano,
Lemon Buerre Blanc, Almond
or
Slow Braised Short Rib
Parsnip & Potato Puree, Glazed Asparagus,
Brussels, Crispy Leeks
or
Tomato Risotto
Galimax Farms Tomatoes, Bocconcini Cheese,
Grana Padano, Basil

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THIRD COURSE

Rotating Fresh Made Cake
or
Rotating Panna Cotta

$50

FIRST COURSE

Beef Tartare
Beef Tenderloin, Chive Oil, Potato Chips, Aged Gouda
or
Roasted Leffers Carrots
Harissa Hummus, Toasted Pistachios, Zaatar Oil, Bitter Greens

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SECOND COURSE

Seared Alberta Trout
Herb Yogurt Salsa Verde, Green Beans, Cauliflower, Walnut
or
Rigatoni Alla Vodka
Calabrian Chili, Burrata, Grana Padano

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THIRD COURSE

Peanut Butter & Jelly Ice Cream Pie
Cherry Compote, Graham