-
$40
FIRST COURSE
Maple Butternut Squash Soup
Toasted Maple Granola, Chili Oil
or
Leffers Farm Beet Salad
Whipped Goat Cheese, Pecan Praline,
Maple Chili Vinaigrette———-
SECOND COURSE
Bourbon Glazed Pulled Pork Sandwich
Fennel Apple Slaw, Black Garlic Aioli,
Tickler Cheddar, Toasted Milk Bun
or
Blackened Organic Salmon
Sweet Corn Risotto, Double Smoked Bacon,
Green Peas, Fish Fumet
———-THIRD COURSE
Caramelized Lemon Bar
Whipped Salted Caramel, Brown Butter Crumble,
Vanilla Creme Anglaise -
$50
FIRST COURSE
Canadian Lobster Fritter
Pickled Chili’s, Baby Kale, Old Bay Aioli
or
Leffers Farm Beet Salad
Whipped Goat Cheese, Pecan Praline,
Maple Chili Vinaigrette———-
SECOND COURSE
Pork Belly & Scallops
Roasted Sunchoke, Fennel Apple Slaw, Pea Puree, Bourbon Gastrique
or
Blackened Organic Salmon
Sweet Corn Risotto, Double Smoked Bacon
Green Peas, Fish Fumet———-
THIRD COURSE
Caramelized Lemon Bar
Whipped Salted Caramel, Brown Butter Crumble,
Vanilla Creme Anglaise
Reference YYC EXP when booking your reservation.
Sponsored by: Downtown Calgary