-
$50
FIRST COURSE
Steelhead Trout Gravlax
Spicy Cucumber Salad, Crispy Shallots, Tahini Dressing———
SECOND COURSE
Floating Stone Striploin
Truffle & Parmesan Agnolotti, Baby Carrots,
Wild Mushroom Sauce———
THIRD COURSE
Lemon Mousse Blondie
Vanilla Lemon Curd, Buttermilk Gel,
Brown Butter Crumble
Reference YYC EXP when booking your reservation.