-
$40
FIRST COURSE
Choose 3 MezzeSpanish Sun-dried Pepper Hummus
or
Romesco, Toasted Pepita
or
Whipped Labneh
or
Tirosalata
or
Cucumber Salatat, Urfa Biber Chili Crisp
or
Kabocha Squash, Black Lime Labneh
or
Cerignola Olives, Walnut
or
Chupadedo Olives, Blue Cheeseββ
SECOND COURSE
Lamb Sirloin Kebab
or
Chicken a la Brassa
or
Flatiron Steak
or
Red Spring Salmonβββ-
THIRD COURSE
Arroz con Leche
Orange Blossom Honey, Corinthian Raisin -
$50/PERSON
Sharing Menu - 2 Guest ParticipationFIRST COURSE
Choose 3 Mezze
(Includes House-made Pita Bread)Spanish Sun-dried Pepper Hummus
or
Romesco, Toasted Pepita
or
Whipped Labneh
or
Tirosalata
or
Cucumber Salatat, Urfa Biber Chili Crisp
or
Kabocha Squash, Black Lime Labneh
or
Cerignola Olives, Walnut
or
Chupadedo Olives, Blue Cheeseβ¦
Plus Choice of:
Grilled Halloumi, Pomegranate Honey, Apple, Mint
or
Pork Belly, Sherry Piquillo Glaze, Pineapple, Peanutsβββ-
SECOND COURSE
Potato Gnocchi, Roasted Mushrooms,
Rosemary, Gorgonzola
or
Paprika Prawns, Garlic Labneh, Eggplant,
Buckwheat XO, Pita Croustadeβ¦
Plus Choice of:
Chicken a la Brassa, Green Tomato, Aleppo Cream
or
Red Spring Salmon, Squash Fritta, Mint Tahiniβββ-
THIRD COURSE
Blackberry Tahini Cake, White Chocolate Cremeux
or
Arron con Leche, Orange Blossom Honey, Corinthian Raisin
Reference YYC EXP when booking your reservation.