-
$40
FIRST COURSE
Choose 3 MezzeSpanish Sun-dried Pepper Hummus
or
Romesco, Toasted Pepita
or
Whipped Labneh
or
Tirosalata
or
Cucumber Salatat, Urfa Biber Chili Crisp
or
Kabocha Squash, Black Lime Labneh
or
Cerignola Olives, Walnut
or
Chupadedo Olives, Blue Cheese——
SECOND COURSE
Lamb Sirloin Kebab
or
Chicken a la Brassa
or
Flatiron Steak
or
Red Spring Salmon———-
THIRD COURSE
Arroz con Leche
Orange Blossom Honey, Corinthian Raisin -
$50/PERSON
Sharing Menu - 2 Guest ParticipationFIRST COURSE
Choose 3 Mezze
(Includes House-made Pita Bread)Spanish Sun-dried Pepper Hummus
or
Romesco, Toasted Pepita
or
Whipped Labneh
or
Tirosalata
or
Cucumber Salatat, Urfa Biber Chili Crisp
or
Kabocha Squash, Black Lime Labneh
or
Cerignola Olives, Walnut
or
Chupadedo Olives, Blue Cheese…
Plus Choice of:
Grilled Halloumi, Pomegranate Honey, Apple, Mint
or
Pork Belly, Sherry Piquillo Glaze, Pineapple, Peanuts———-
SECOND COURSE
Potato Gnocchi, Roasted Mushrooms,
Rosemary, Gorgonzola
or
Paprika Prawns, Garlic Labneh, Eggplant,
Buckwheat XO, Pita Croustade…
Plus Choice of:
Chicken a la Brassa, Green Tomato, Aleppo Cream
or
Red Spring Salmon, Squash Fritta, Mint Tahini———-
THIRD COURSE
Blackberry Tahini Cake, White Chocolate Cremeux
or
Arron con Leche, Orange Blossom Honey, Corinthian Raisin
Reference YYC EXP when booking your reservation.