$40

FIRST COURSE

Classic Tomato Bruschetta
Marinated Roma Tomato, EVOO,
Fresh Basil, Grilled Ciabatta
or
Winter Greens Salad
Shaved Fennel, Carrots, Cucumbers, Cherry Tomato,
House Balsamic Vinaigrette

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SECOND COURSE

6 oz Grilled Sirloin
Fresh Herbs, White Balsamic Aceto & Maldon Salt,
Sour Cream Mashed Potato & Roasted Root Vegetables
or
7 oz Grilled Chicken Suprême
Sundried Tomatoes & Artichoke Hearts, Vodka Rosé Sauce
or
6 oz Grilled Salmon
Parsnip Puree, Pea Shoots, Fresh Citrus Salad

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THIRD COURSE

Lemon Buttermilk Panna Cotta
House-made Lemon Curd