$30

FIRST COURSE

House-made Arancini (v)
or
House-baked Focaccia with EVOO and Aged Balsamic (v)

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SECOND COURSE

12" Wood-fired Classic Margherita (v)
or
12” Wood-fired The Real Jeremiah

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THIRD COURSE

House-made Gelato (v)
or
Classic Affogato (v)

$40

FIRST COURSE

House-made Arancini (v)
or
Meatballs

———-

SECOND COURSE

12" Wood-fired D.O.P. Margherita (v)
or
12” Wood-fired Cotto, Funghi and Tartufo

————

THIRD COURSE

House-made Gelato (v)
or
Panna Cotta (v)