$35

FIRST COURSE

Brant Lake Wagyu Beef Tartare
Truffle Vinaigrette, Grana Padano, Sourdough
or
Kale & Romaine Caesar Salad
Croutons, Lemon

———

SECOND COURSE

Rigatoni
Tomato Arrabiata, Oregano, Pecorino Romano
or
AAA Angus Beef Steak Sandwich
Horseradish Aioli, Onion Rings
or
Fish & Chips
Beer Battered Cod, Coleslaw, Tartar Sauce

———

THIRD COURSE

Black Forest Verrine
Dark Chocolate, Cherry
or
Ice Cream Sundae
Salted Caramel Gelato, White Chocolate Crunch, Plum