Be the first to taste what’s next. Join Bow & Bend for a one-night-only rooftop tasting experience and get exclusive access to their spring/summer 2026 menu before it launches in April.

This walk-around culinary event is designed to be interactive, vibrant, and deliciously unexpected. Indulge in bold new creations like bone marrow tacos and roasted beet carpaccio, along with a curated selection of seasonal tasting features that celebrate fresh flavours and creative flair.

Sip something stunning while you sample. Bow & Bend will be unveiling their new handcrafted signature cocktails featuring items like house-made hibiscus syrup, floral sake, and fresh pineapple, alongside a beautiful lineup of new wines joining their wine list this season.

Come hungry, come curious, and join Bow & Bend for an unforgettable evening of flavour, flair, and first tastes of the season.

$149 per person
(Ticket includes all the tasting you can eat plus three beverages,
2 oz signature cocktails or 5 oz wine pours)